Description of the property’s current condition and current use(s):
Prana Farms is small scale, diverse farm utilizing permaculture style ecological design approachs while maintaining a very organized and neat aesthetic. Small groups of guests often come on weekends, who enjoy seeing the farm, interacting with the animals, and making food with what is being grown.
Having started in 2015, things are still growing and evolving. A major emphasis right now is managing greenhouse production, increasing dairy production (includes cheese making), and creating systems for marketing surplus goods.
We are looking for a back-up Farm Manager, who can consistently do morning and evening chores two days/week (around 1.5 hours morning and evening), manage the greenhouses, and be trained on the variety of tasks involved with managing the farm, to be equipped to run things when the current Farm Manager is away.
Farm history / past uses of the property:
Remnants of old horse farm.
Infrastructure and equipment:
- Water access
- Barns or other facilities for storage of equipment, livestock, and crops
- Electrical Access
Water access description:
Well water and pond. Bury hydrants in greenhouses, outside barn (near goats and chickens), in alpaca area, and by orchard area.
Small old horse barn. Main room used as office/dairy parlow. One stall for indoor part of chicken coop and storage. One small tool storage area. One stall reserved for animals, primarily as birthing stall for goats.
18' plastic shed outside for lawnmower, tractor, straw bales, wood shavings, etc.
Owner's 3 bedroom main house, 2 bedroom guest house, yurt, two tipis, 2 greenhouses.
Crops and Livestock
Types of crops permitted to be produced on the property:
Types of livestock permitted on the property:
Livestock/crops description :
10 La Mancha goats, 3-5 being milked now or in near future.
4 Huayaca alpacas.
Around a dozen egg-laying chickens
300 gallon aquaponics tank in greenhouse with mixed fish.
A cuddly/sedentary barn cat!
GREENHOUSES: An 18'x30' coldframe hoophouse with raised beds, and a 30'x48' heated insulated greenhouse with in-ground beds, intended for year round activity. Variety of plants. Mixture of concentional classics for regular consumption (e.g. kale, lettuce, tomatoes, broccoli, arugula, squash, etc.) and most exotic and medical specialities (e.g. Tulsi, tropical perennial salad greens, hardy passionfruit, medicinal herbs).
BEES: 3 beehives
ORCHARD: Small, terraced "orchard". 4 Chinese Chestnuts, 5 Asian Pear, 20' of Blueberries, 20' of Goji Berries. Permaculture Guild planting around trees.
MUSHROOMS: Around 1000 plugs each of: Lion's Mane, Reishi, Turkey Tail, Blue Oyster. Pluggin in Spring and Fall.
SAP: Maple and Birch tree tapping, for drinking rather than syrup making. Possibly targeting 200 gallons/week.
MISC: Pond with bass and carp, varieties of other plants here and there (e.g. schizandra and hardy kiwi in containers on deck), active compost systems, etc.
Description of tenure options:
There are tiers of tenure.
Immediate focus is to have a person to chores and some hourly tasks two days per week.
Secondary focus is to have a person trained to manage the farm/property when the current manager may take a break for weeks/months--during that time, possibility over housing on site.
Tertiary focus is cultivate relationships with anyone who may want to engage in creative partnership to best utilize the land.
Preferences and restrictions on agricultural activities:
Preference for permatulture style ecological design approach, expressed in a neat, organized aesthetic.
Do you require a farmer who qualifies for agricultural assessment?:
Are you willing to have the public on the property as a part of the farm business?:
Any additional information about this property:
For pictures and more info see our website: www.prana.farm