Jayne Henson

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Farming Status and Plans

Description of farming status, plans, and practices:

I am currently farming at the Hudson Valley Farm Hub as part of the profarmer program where I am managing a 1 acre hop yard as well as doing many of the day to day work activities for our 60 acre mixed vegetable operation. I have also been the lead on many of our roll and crimp no till veg practices and am invested in new ways of organic sustainable ecologically minded agriculture including cover cropping, green manuring, roll and crimping, transfer mulching, and many other practices. It is my goal to start my own farm someday that has social justice, and ecological sustainablity at the heart of everything that we do. I envision my future farm as being a diversified operation of mixed veg, hops, and organic barley.

Does this farmer have a business plan?

In progress

Farm Characteristics

Preferred location:

  • Hudson Valley
    • Columbia
    • Dutchess
    • Ulster

Desired acreage:

1-5, 6-10, 11-20, 21-50, 51-100

Infrastructure required:

Onsite housing, Barns or other facilities for storage of equipment, livestock, and crops

Crops and Livestock

Primary crops:

Vegetables, Fruits, Grains, Other Crops

Description of livestock/crops:

Mixed Veg, hops, and barley

Farmland Tenure

Tenure options desired:

Farm Management, For Lease, For Sale, Other Tenure Agreement

Additional Information

Will this farmer's operation qualify an eligible landowner for an Agricultural Assessment?


Experience & education:

Formal agricultural education, On farm work experience, Farm internship/apprenticeship, Farmer training or workshop

Experience description:

I spent many years on my family's farm in Kansas growing corn, wheat, soy, and beef cattle and now have spent 2 years at the hudson valley farm hub growing organic vegetables and hops.