Alexandra Frankland

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Farming Status and Plans

Years actively farming:

Less than 2

Description of farming status, plans, and practices:

My partner, Paul, and I are looking for land to start a small permaculture farm and homestead. We're mostly interested in leading a more self-sufficient lifestyle (especially in the first few years), with plans to set up an edible plant nursery to provide additional income. 

Does this farmer have a business plan?

In progress

Farm Characteristics

Preferred location:

  • Capital Area
    • Albany
    • Fulton
    • Montgomery
    • Rensselaer
    • Saratoga
    • Schenectady
    • Schoharie
    • Washington
  • Finger Lakes
    • Cayuga
    • Livingston
    • Monroe
    • Ontario
    • Seneca
    • Schuyler
    • Tompkins
    • Wayne
    • Yates
  • Hudson Valley
    • Columbia
    • Delaware
    • Dutchess
    • Greene
    • Orange
    • Putnam
    • Rockland
    • Sullivan
    • Ulster
    • Westchester

Desired acreage:

6-10, 11-20, 21-50, 51-100

Description of infrastructure:

We're flexible as far as infrastructure is concered, although we'd prefer a parcel with water and electrical ready to go. 

Crops and Livestock

Primary crops:

Vegetables, Fruits, Grains, Ornamentals, Hay, Other Crops

Primary Livestock:

Goats/Sheep, Poultry

Description of livestock/crops:

We're looking to grow the majority of the produce we eat by utilizing a combination of organic raised beds and a larger forest garden system. We'd like to keep ducks and chickens for pest-management, fertilization, and meat and eggs, as well as sheep or goats down the line. 

Farmland Tenure

Tenure options desired:

For Sale

Description of tenure options desired:

We're only looking to purchase land at this time. 

Additional Information

Will this farmer's operation qualify an eligible landowner for an Agricultural Assessment?

Unsure

Experience & education:

Farmer training or workshop

Experience description:

In addition to more concrete experience through WWOOF, we've maintained raised bed and in-ground vegetable gardens at our suburban home for the last two years, and I will be taking classes through Cornell's Small Farms Program during the Fall and Winter of 2020..