Liz Fisher

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Farming Status and Plans

Years actively farming:

2-5

Description of farming status, plans, and practices:

Looking for space that would be interested in hosting on farm events and possibly a farm brewery taproom. We have a heard of dairy goats, and need land that would allow us to graze and milk goats. We also raise pigs and chickens. Would love to collaborate with someone on adding vegetables.

Does this farmer have a business plan?

In progress

Farm Characteristics

Preferred location:

  • Capital Area
    • Albany
    • Rensselaer
    • Saratoga
    • Washington
  • Hudson Valley
    • Columbia
    • Dutchess
    • Putnam
    • Westchester
  • New York City
    • Bronx
    • Kings (Brooklyn)
    • New York (Manhattan)
    • Richmond (Staten Island)

Desired acreage:

11-20, 21-50, 51-100, >100

Infrastructure required:

Barns or other facilities for storage of equipment, livestock, and crops, Water access, Electrical Access

Description of infrastructure:

We are open to living off-farm. We are also open to investing in some infrastructure. What we really need is plenty of water, power, and a barn to house our goats. We are very interested in hosting farm dinners and/or having a small farm brewery taproom as well. We currently own all equipment necessary for our business, other than the land/buildings.

Crops and Livestock

Primary Livestock:

Goats/Sheep, Pigs, Poultry

Description of livestock/crops:

A small herd of dairy goats, seasonal pigs, laying hens and perhaps seasonal meat chickens and turkeys.

Farmland Tenure

Tenure options desired:

For Lease, For Sale, Other Tenure Agreement

Description of tenure options desired:

Ideally looking for a property for sale. However, also willing to consider a very stable lease or lease to own option. 

Additional Information

Will this farmer's operation qualify an eligible landowner for an Agricultural Assessment?

Yes

Experience & education:

Farm owner, On farm work experience, Farmer training or workshop