Preferred counties/regions
- Hudson Valley
Desired acreage
- 6-10
- 11-20
- 21-50
- 51-100
- >100
Farming Status
Established farmer: Over 10 years of farm management experience or ownership
Currently farming full-time
Primary reason for farming
Farm will generate the majority of my income
Farming status, plans, and practices
Since 2014 we have been growing certified organic vegetables for sales to local restaurants, food businesses, other farms, and our onsite farm store in Claverack. Two of the bedrocks of good organic and regenerative agriculture are crop retation and cover cropping. We are seeking a parter to help us build soil and grow good food for you and our neighbors.
Farm Experience & Education
- Farm internship/apprenticeship
- Farm owner
- Farmer training or workshop
- Farm manager
Farming Plans and Practices
Farming method or practice
- Organic (certified)
- Regenerative/Sustainable
Primary crops
-
Vegetables
Primary livestock
Marketing Method
We sell directly to restaurants, through distributors and our bustling onsite farm store
Farm business plan or farm resume
Farmland Needs
Infrastructure required
-
Water access
Our only requirement for land arrangements are access to an irrigation source such as a pond, stream or well
Desired Tenure
We prefer a minimum lease of 5 years, but we are open to other arrangements.
