Preferred counties/regions
- North Country
- Clinton County
- Essex County
- Franklin County
- Hamilton County
- Capital Region
- Albany County
- Columbia County
- Greene County
- Rensselaer County
- Saratoga County
- Schenectady County
- Warren County
- Washington County
- Hudson Valley
- Dutchess County
- Ulster County
- Sullivan County
- Orange County
- Putnam County
- Westchester County
- Rockland County
- Fulton County
- Montgomery County
- Schoharie County
- Otsego County
- Herkimer County
- Oneida County
- Central
- Cortland County
- Madison County
- Onondaga County
- Oswego County
- Cayuga County
- Finger Lakes
- Genesee County
- Livingston County
- Orleans County
- Wyoming County
- Monroe County
- Ontario County
- Seneca County
- Wayne County
- Yates County
- Chenango County
- Delaware County
- Schuyler County
- Tompkins County
- Western
- Cattaraugus County
- Chautauqua County
- Erie County
- Niagara County
Desired acreage
- 21-50
- 51-100
- >100
Farming Status
Established farmer: Over 10 years of farm management experience or ownership
Currently farming full-time
Primary reason for farming
Farm will generate the majority of my income
Farming status, plans, and practices
My wife and I have been farming together for 14 years, 12 of those years we have been managing small scale organic vegetable farms ranging from 2 acres to 20 acres in vegetable production. We also owned our own farm business for a number of years in California. In addition to our commercial vegetable experience, we have extensive experience in poultry, raising thousands of both laying hens and broilers. Currently, I am managing a farm in the Hudson Valley where I oversee the production of 25 acres of vegetables, 4 high tunnels, and 2,000 laying hens. I manage anywhere from 10-20 employees throughout the season.
My wife and I are looking to start our own operation again. We are seeking to have an integrated operation, raising vegetables, livestock, and small scale fruit. Livestock integration would come over time after we have established our vegetable and fruit production.
Farm Experience & Education
- Farm internship/apprenticeship
- Farm owner
- On farm work experience
Farming Plans and Practices
Farming method or practice
- Organic (certified)
- Organic (not certified)
- Regenerative/Sustainable
Primary crops
Primary livestock
We are interested in adding livestock after we have an established vegetable and fruit operation. Potentially adding poultry before that time.
Marketing Method
Direct to consumer sale through farmers market, CSA, farmstand, and online. Very interested in establishing a wholesale componet to grocery stores and restaurants.
Farm business plan or farm resume
Farmland Needs
Infrastructure required
Housing is required
Desired Tenure
Lease with option to purchase, outright purchase